Roasted Aubergine
Slice into thick rounds, coat well and roast at 200°C for 25 minutes until deeply golden. Top with crumbled feta and fresh mint. Works as a starter or side.
Made with Mediterranean BBQ seasoning.
Slice into thick rounds, coat well and roast at 200°C for 25 minutes until deeply golden. Top with crumbled feta and fresh mint. Works as a starter or side.
Made with Mediterranean BBQ seasoning.