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A bottle of Coffee BBQ spice rub by Forge & Fyre BBQ Seasoning sits on the edge of a black grill outdoors
August 09, 2026

Coffee Pulled Pork

Apply heavily and refrigerate overnight.

A bottle of Coffee BBQ spice rub by Forge & Fyre BBQ Seasoning sits on the edge of a black grill outdoors
August 09, 2026

Slow-Roasted Lamb Shoulder

Rub all over the night before.

A bottle of Coffee BBQ spice rub by Forge & Fyre BBQ Seasoning sits on the edge of a black grill outdoors
August 09, 2026

Coffee-Crusted Ribeye

Press firmly into both sides of a thick ribeye and leave for 1 hour.

A bottle of Chinese Style BBQ spice rub by Forge & Fyre BBQ Seasoning sits on the edge of a black grill outdoors
August 09, 2026

Crispy Chicken Wings

Toss wings in the rub and a little oil.

A bottle of Chinese Style BBQ spice rub by Forge & Fyre BBQ Seasoning sits on the edge of a black grill outdoors
August 09, 2026

Sticky Pork Belly Slices

Coat thick slices and grill on medium heat, turning regularly.

A bottle of Chinese Style BBQ spice rub by Forge & Fyre BBQ Seasoning sits on the edge of a black grill outdoors
August 09, 2026

Five Spice Duck Legs

Score the skin deeply, rub in generously and leave overnight.

A bottle of Classic BBQ spice rub by Forge & Fyre BBQ Seasoning sits on the edge of a black grill outdoors
August 09, 2026

Smash Burgers

Press into the patty before smashing onto a screaming hot flat iron.

A jar of Forge & Fyre Classic BBQ rub on a wooden board beside a sliced char-crusted steak and grilled vegetable skewers
August 09, 2026

BBQ Pork Ribs

Rub generously and leave for at least 2 hours.

Thick slices of medium-rare steak with a dark peppery crust on a wooden board, a jar of Forge & Fyre Classic BBQ rub behind
August 09, 2026

Beef Brisket Low & Slow

Coat the brisket heavily the night before and refrigerate uncovered.

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